If the pleasure had another name it would be “Salted Caramel Colomba”. The combination between the sweet taste of the caramel, combined with a hint of Salt of Cervia, and the gluttonous glaze with grain of salty caramel, satisfy each taste, also the hardest to please. Out original recipe, with three kneading phases and 72 hours of production, also makes this product soft, fragrant, and digestible.
Salted Caramel Colomba: an explosion of flavors
If the pleasure had another name it would be “Salted Caramel Colomba”. The combination between the sweet taste of the caramel, combined with a hint of Salt of Cervia, and the gluttonous glaze with grain of salty caramel, satisfy each taste, also the hardest to please. Out original recipe, with three kneading phases and 72 hours of production, also makes this product soft, fragrant, and digestible.
A masterpiece of balanced sweetness that has been one of our best sellers for years.
Information Salted Caramel Colomba
Weight: 1000 g
Ingredients: wheat flour, caramel chocolate 29% (cocoa butter, sugar, powdered milk, whey, skimmed milk powder, caramalized sugar, soy lecithin emulsifier, natural vanilla aroma) butter, sugar, fresh egg yolks, natural sourdough (wheat), orange past (orange peel, glucose syrup, sugar), honey, salted caramel 5% (sugar, milk, butter,salt) salt, malt, natural vanilla from Madagascar.
It may contain traces of dried fruit (almonds, nuts, walnuts, pistachios), milk and sesame.
The evidenced elements over may cause allergies or intolerances.
Keep in a cold and dry place. The product contain no preservatives.
