All the flavor of tradition, with an extra touch of lightness: our Lactose-Free Traditional Bauletto (orange and raisins) is the perfect choice to celebrate every moment of the year with taste and refinement.
Soft, fragrant, and crafted through a careful artisanal process involving 72 hours and three kneading stages, this leavened creation is enriched with the sweetness of raisins and the intense aroma of Lucanian staccia orange.
The result is a harmonious and genuine combination, capable of delighting the palate with its elegant simplicity and irresistible lightness.
A classic dessert that smells of celebration, now truly suitable for everyone.
Lactose-Free Traditional Bauletto (Orange and Raisins) Information
Oven-baked confectionery product with natural leavening.
Weight: 450g
Ingredients: wheat flour, delactosed butter, raisins (20%), sugar, fresh category A egg yolks from free-range hens, candied orange peel (15%) (orange peel, glucose syrup, sugar), natural sourdough (wheat), orange paste, honey, malt, salt, natural Madagascar vanilla beans.
May contain traces of tree nuts (almonds, hazelnuts, walnuts, pistachios), milk, sesame.
Highlighted ingredients may cause allergies or intolerances.
Store in a cool, dry place. The product contains no preservatives.